From Hirakata-city, Osaka-prefecture, Japan

In no time, the last day of the three days in Shizuoka.This day is New Year, so I ate osechi dishes. I met my niece in the first year of high school for the first time in a while, so I took a picture. My son has grown a lot, so he's not much different from her niece. In this way, the homecoming with the child after a long absence is over. It was a short but very enjoyable trip.

This day is also a feast from the morning. After having breakfast, I went shopping with her mother to the nearby "Fukuichi", which also served as her stomach. Since it is before the New Year, this day is full of customers. In the afternoon, I went out to the city of Shizuoka. The lighting is colorful in the evening and it is very beautiful.

This year, I returned to Shizuoka for the first time in two years. In 2020, the coronavirus began to spread after returning home on New Year's Day, so we couldn't go to Shizuoka at Obon. In 2021, both New Year and Obon did not return home due to the influence of the coronavirus. However, I returned to Shizuoka alone in June because my father was ill, so I was home for the first time in half a year. Since my wife spends New Year's holidays in Osaka with her father, it was a two-night, three-day trip with our son. I thought that few people would go home because the Omicron strain began to occur in Japan just at the timing of returning home, but in reality, Kyoto Station was more crowded than I had imagined, and I was surprised. When I went home, I always go to "Syo-an", so I planed to go Syo-an. But the blanch of this store near Shizuoka station was closed so I decided to look for another oden store. Searching google map for a restaurant where I could eat Shizuoka O